Air Fryer Zucchini

Name: Air Fryer Zucchini
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: 4 Zucchini; 1 teaspoon of Olive Oil; to taste of Coarse Salt

Air Fryer Zucchini is a quick and easy Air Fryer recipe, perfect for preparing delicious light zucchini as a side dish that pairs wonderfully with many main courses, whether meat or fish.

Difficulty Medium
Preparation 5 minutes
Cooking 10 minutes
Servings for Serves 2

Air Fryer Zucchini is a Smart Recipe that will allow you to prepare an easy, quick, and light side dish perfect to pair with many main courses.

The Air Fryer Zucchini Recipe is an Air Fryer Recipe perfect for those looking for a fat-free side dish, ready in just 10 minutes, which you can enrich with your favorite spices and herbs. Thanks to Air Fryer Zucchini, you can offer your guests a side dish in just a few minutes with minimal effort.

If you love Zucchini and its versatility in cooking, Air Fryer Zucchini is the recipe for you. With a few variations, such as adding some breadcrumbs and grated Parmesan cheese (Parmigiano Reggiano), you can prepare delicious Air Fryer Breaded Zucchini, excellent not only as a side dish but also as an appetizer for a casual gathering or aperitivo with friends.

Ingredients for Serves 2

4 Zucchini
1 teaspoon of Olive Oil
to taste of Coarse Salt

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Method

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To prepare Air Fryer Zucchini, start by washing the zucchini thoroughly, trim the ends and cut them into cubes or rounds.
Preheat the air fryer to 180°C (356°F) for 3 minutes. Meanwhile, place the zucchini cubes in a bowl, add a teaspoon of olive oil and a pinch of salt. Mix everything well to coat evenly.
Pour the zucchini into the air fryer basket and cook for 10 minutes at 180°C (356°F), making sure to stir halfway through cooking for even browning.
Once cooked, remove the Air Fried Zucchini from the basket, place them on a serving plate and serve. For added flavor, you can garnish with some freshly chopped parsley.
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