Chicken with Turmeric, Almonds and Raisins

Name: Chicken with Turmeric, Almonds and Raisins
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: 300 gams of Chicken Breast; 3 tablespoons of Potato Starch; 1 tablespoon of Coconut Oil; 1 teaspoon of Turmeric; to taste of White Bread; to taste of Almond Slice; to taste of Table Salt; to taste of Black Pepper

Chicken with Turmeric, Almonds and Raisins is a tasty main course with a spicy flavor that can be prepared quickly and easily.

Recipe Chicken with Turmeric, Almonds and Raisins

Difficulty Easy
Preparation 10 minutes
Cooking 10 minutes
Servings for 2 servings

The Chicken with Turmeric, Almonds and Raisins is a tasty and flavorful main course that requires very few ingredients! Made only with Chicken Breast, Turmeric, Raisins, Sliced Almonds, Coconut Oil and Potato Starch (cornstarch can be used as substitute), these Turmeric Chicken Bites with Almonds and Raisins can be prepared in less than 20 minutes!

Perfect for both a quick lunch or a dinner with friends, the Turmeric Chicken with Almonds and Raisins is a dish that will win over all lovers of oriental flavors! With few ingredients, little effort and little time, you’ll be able to impress all your guests, even the most demanding ones!

If you love Oriental-Style Chicken Recipes, you should also try Curry Chicken with Yogurt, Thai Chicken, Paprika Chicken Bites, and Ginger Fried Chicken! Now let’s discover together the recipe for Chicken with Turmeric, Almonds and Raisins!

Ingredients for 2 servings

300 gams of Chicken Breast
3 tablespoons of Potato Starch
1 tablespoon of Coconut Oil
1 teaspoon of Turmeric
to taste of White Bread
to taste of Almond Slice
to taste of Table Salt
to taste of Black Pepper

Copy Ingredients List

Open in App

Method

Download our APP with exclusive content and LESS ADS! Click here and GET IT FREE

To prepare the Chicken with Turmeric, Almonds and Raisins, start by cleaning and cutting the chicken breast into small pieces.
In a medium bowl, mix cornstarch, turmeric, a pinch of salt, and a sprinkle of black pepper. Coat the chicken pieces in this mixture, ensuring they are evenly covered.
Heat the coconut oil in a non-stick pan and, once hot, sauté the chicken pieces. Cook them for about 6 minutes, making sure to turn them frequently for even cooking.
Transfer the chicken to serving plates, add the raisins and mix. Top with sliced almonds and serve your Chicken with Turmeric, Almonds and Raisins! Finally, remember to download our App with exclusive content and fewer ads!

Variations and Alternatives

If you’d like, you can add Sesame Seeds to the Turmeric Chicken with Almonds and Raisins, or try other nuts such as Pine Nuts or Walnuts.

Tips

If you don’t have Coconut Oil available, you can substitute it with Extra Virgin Olive Oil.

To ensure the Turmeric Chicken with Almonds and Raisins is cooked perfectly, we recommend cutting the chicken into bite-sized pieces of equal size.

Storage

Any leftover Turmeric Chicken with Almonds and Raisins can be stored in an airtight container in the refrigerator for up to one day.