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Easy Cherry Tomato Eggplant Pasta

Discover how to prepare a delicious pasta with eggplant and cherry tomatoes in perfect Italian style. A flavorful Italian dish, perfect for any occasion.
Recipe Easy Cherry Tomato Eggplant Pasta
  • Difficulty Medium
  • Preparation 20 minutes
  • Cooking 15 minutes
  • Servings for Serves 4

When time is short but the desire for a tasty and flavorful dish is strong, Easy Cherry Tomato Eggplant Pasta is the perfect solution. This Quick Eggplant Pasta Recipe, which combines the sweetness of eggplant with the freshness of cherry tomatoes and the fragrance of basil, is perfect for those looking for a quick first course without compromising on taste.

Eggplant (also known as aubergine in British English), the quintessential summer vegetable, lends itself beautifully to being the heart of this dish, making it rich and satisfying. Cherry tomatoes, with their sweet and slightly tangy flavor, add that touch of freshness that never hurts, while basil brings an aromatic note that perfectly ties all ingredients together.

This Quick Eggplant Pasta is ideal for a summer lunch, but thanks to the year-round availability of these ingredients, it can be prepared in any season. Follow us in this simple guide to create a dish that will win over everyone, both adults and children.

Ingredients for Serves 4

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Method

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  1. To prepare Easy Cherry Tomato Eggplant Pasta, start by washing and cutting the eggplants into small cubes. In a large pan, heat plenty of extra virgin olive oil and add the eggplant cubes. Season lightly with salt and sauté over high heat until a nice golden crust forms on the sides of the cubes.
    Quick Eggplant Pasta Step 1
    Quick Eggplant Pasta Step 3
  2. Add the chopped red onion and garlic clove to the pan, and let them flavor the oil for a few minutes, maintaining high heat.
    Quick Eggplant Pasta Step 4
    Quick Eggplant Pasta Step 5
  3. Add the cherry tomatoes, halved or quartered, and a handful of fresh basil leaves. Cook over medium heat for about 5 minutes, until the tomatoes start releasing their juices.
    Quick Eggplant Pasta Step 7
    Quick Eggplant Pasta Step 8
  4. Meanwhile, cook the pasta in plenty of salted water following the package instructions for al dente texture.
    Quick Eggplant Pasta Step 6
  5. Drain the pasta and transfer it to the pan with the eggplant and tomato sauce. Toss everything together over high heat for one minute to combine all ingredients well.
    Quick Eggplant Pasta Step 9
    Quick Eggplant Pasta Step 10
  6. Serve the Easy Cherry Tomato Eggplant Pasta immediately, garnishing with additional fresh basil leaves if desired. Finally, remember to download our App with exclusive content and fewer ads!
    Quick Eggplant Pasta Recipe 2 1

Variations and Alternatives

For added crunch, you can sprinkle toasted chopped almonds or pine nuts over the pasta before serving. If you enjoy more intense flavors, add some freshly chopped chili pepper which will give your eggplant pasta a pleasant spicy kick. For extra creaminess, top with grated salted ricotta or crumbled feta cheese before serving.

Storage

This pasta with eggplant is best enjoyed immediately after preparation. If you have leftovers, you can store them in an airtight container in the refrigerator for up to 1 day. Reheat in a pan or microwave before serving.

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