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Ferrero Rocher Spread

Ferrero Rocher Spread is a delicious chocolate-hazelnut cream inspired by the famous pralines, perfect to enjoy on its own or as a filling for cakes and desserts.
Recipe Ferrero Rocher Spread
  • Difficulty Easy
  • Preparation 10 minutes
  • Servings for 1 jar (approximately 300g/10.5 oz)

The **Crema Rocher** is a delicious spread inspired by the famous Ferrero Rocher chocolates, with a **hazelnut** flavor. Quick and easy to make, this **Ferrero Rocher Spread** is made with **Nutella, whipped cream, hazelnut wafers, hazelnuts, and maraschino liqueur**.

Perfect to enjoy as is, the **Ferrero Rocher Spread** is also ideal for filling cakes, brioches, cookies, and other desserts. Once prepared, the **Crema Rocher** can be stored in a jar for a few days!

If you love **spreads**, don’t miss the homemade Pan di Stelle Cream, White Nutella, and Pistachio Nutella! Here’s the recipe for **Crema Rocher**!

Ingredients for 1 jar (approximately 300g/10.5 oz)

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Method

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  1. To prepare the Rocher Cream, start by pouring the heavy cream into a large bowl and whip it slightly. Add Nutella and mix gently to avoid deflating the whipped cream.
  2. Place the hazelnuts in a food processor and chop them fairly finely, but not into powder, then add them to the mixture. Finely crush the wafers and add them to the mixture. Pour in the Maraschino liqueur and gently fold everything together to combine.
  3. Transfer the cream into an airtight jar and serve your Rocher Cream! Finally, remember to download our App with exclusive content and fewer ads!

Tips

You can use the Rocher Cream to fill cakes and desserts, or serve it as a spoon dessert (similar to a mousse or pudding).

Storage

The Rocher Cream can be stored in the refrigerator for a few days in an airtight glass container.

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