Rigatoni with Shrimp and Orange

Name: Rigatoni with Shrimp and Orange
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 320 gams of Rigatoni; 12 Prawns; 2 Oranges; to taste of Parsley; to taste of Extra Virgin Olive Oil; to taste of Table Salt

Rigatoni with Shrimp and Orange is a unique pasta dish. Quick and easy to prepare, it's made with just a few simple ingredients.

Difficulty Easy
Preparation 15 minutes
Cooking 15 minutes
Servings for 4 servings

Rigatoni with Shrimp and Orange is a delicious, original, and elegant pasta dish. Easy and quick to prepare, this Orange and Shrimp Pasta is one of those dishes made with just a few simple ingredients: Rigatoni (or your preferred pasta shape), Oranges, Shrimp, Parsley, Extra Virgin Olive Oil and Salt.

The Pasta with Shrimp and Orange is the perfect dish to impress your guests with an effortless seafood pasta! Ideal for both lunch and dinner, this Shrimp and Orange Pasta will win everyone over from the very first bite!

If you love Easy and Quick Seafood Pasta Recipes with a Creative Twist, you’ll also enjoy Tagliolini with Lemon and Shrimp, Pasta with Avocado, Cherry Tomatoes and Tuna, and Spaghetti with Zucchini and Shrimp Pesto! And now, here’s the recipe for Rigatoni with Shrimp and Orange!

Ingredients for 4 servings

320 gams of Rigatoni
12 Prawns
2 Oranges
to taste of Parsley Chopped
to taste of Extra Virgin Olive Oil
to taste of Table Salt

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Method

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To prepare Rigatoni with Shrimp and Orange, start by cleaning the shrimp. Remove the shell, cut along the back, and remove the dark intestinal vein.
Heat a drizzle of extra virgin olive oil in a non-stick pan. Add the shrimp, season with salt, and sear them.
Deglaze the shrimp with orange juice and continue cooking. Meanwhile, cook the pasta in plenty of salted water until al dente (firm to the bite).
Add the pasta to the pan, toss to combine with the sauce, and continue cooking until all ingredients are perfectly cooked through.
Finish with a drizzle of extra virgin olive oil, add orange zest, garnish with fresh parsley, and serve your Rigatoni with Shrimp and Orange! Finally, remember to download our App with exclusive content and fewer ads!

Variations and Alternatives

You can prepare this Orange and Shrimp dish with any pasta shape of your choice. If you prefer, you can also substitute the orange with lemon or any other citrus fruit to create different flavor variations.

Tips

If you’re not confident in cleaning shrimp, you can ask your trusted fishmonger to clean them for you. For this Orange and Shrimp Rigatoni recipe, we recommend using organic oranges with untreated peel to ensure the best flavor and avoid any chemical residues.

Storage

This Orange and Shrimp Rigatoni is best enjoyed immediately after preparation. However, if you have leftovers, you can store them in an airtight container in the refrigerator for up to one day.